Amount of Tocotrienol, delta in Beef, cured, pastrami

Sausages and Luncheon Meats

In 100 g (Grams) of Beef, cured, pastrami there is 0 mg of Tocotrienol, delta. Change amount

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Tocotrienol, delta

Tocotrienol, delta is a nutrient present in many other foods. The below table lists foods high in Tocotrienol, delta other than Beef, cured, pastrami.

Popcorn, microwave, regular (butter) flavor, made with palm oil 1.46 mg
Bread, paratha, whole wheat, commercially prepared, frozen 1.14 mg
Snacks, popcorn, microwave, regular (butter) flavor, made with partially hydrogenated oil 1.04 mg
Soup, ramen noodle, beef flavor, dry 1.02 mg
Cookies, sugar wafers with creme filling, regular 0.95 mg
Soup, ramen noodle, any flavor, dry 0.95 mg
Soup, ramen noodle, chicken flavor, dry 0.92 mg
Cookies, chocolate chip, commercially prepared, soft-type 0.69 mg
DENNY'S, golden fried shrimp 0.5 mg
T.G.I. FRIDAY'S, FRIDAY'S Shrimp, breaded 0.5 mg
Cookies, sugar, commercially prepared, regular (includes vanilla) 0.45 mg
Snacks, yucca (cassava) chips, salted 0.42 mg
Fast foods, nachos, with cheese 0.41 mg
Cinnamon buns, frosted (includes honey buns) 0.37 mg
Bread, chapati or roti, whole wheat, commercially prepared, frozen 0.33 mg
Cake, pound, commercially prepared, butter (includes fresh and frozen) 0.32 mg
Bread, chapati or roti, plain, commercially prepared 0.32 mg
Crackers, cream, Gamesa Sabrosas 0.32 mg
Snacks, pretzels, hard, plain, salted 0.32 mg
Cake, yellow, commercially prepared, with chocolate frosting, in-store bakery 0.28 mg
Beef, cured, pastrami

Beef, cured, pastrami is a type of Sausages and Luncheon Meats. The most significant nutrients in Beef, cured, pastrami are listed below.

Water 69.53 g 69.53%
Energy (calorie) 147 kcal
Energy (joule) 615 kJ
Protein 21.8 g 21.8%
Total lipid (fat) 5.82 g 5.82%
Ash 3.4 g 3.4%
Carbohydrate, by difference 0.36 g 0.36%
Fiber, total dietary 0 g
Sugars, total 0.1 g 0.1%
Sucrose 0 g
Glucose (dextrose) 0 g
Fructose 0.01 g 0.01%
Lactose 0 g
Maltose 0 g
Galactose 0 g
Calcium, Ca 10 mg 0.01%
Iron, Fe 2.22 mg
Magnesium, Mg 17 mg 0.02%
Phosphorus, P 175 mg 0.18%
Potassium, K 210 mg 0.21%

Nutrients in Beef, cured, pastrami